Stews, Curries, Risotto & Pasta

Homemade Chinese Five Spice

Homemade Chinese Five Spice

This fragrant chinese five spice blend adds a warm, complex flavour to both savory and sweet dishes. Try using it as a marinade or rub for meats & poultry, or add to stir fries for depth of flavour.
  1. Homemade Chinese Five Spice-1
  1. Homemade Chinese Five Spice-1

Ingrédients

  • 2 tbsp star anise 
  • 1 tbsp cloves 
  • 1 tbsp fennel seeds 
  • 1 tbsp Sichuan peppercorns 
  • 1 cinnamon stick 

Preparation

1. Toast the star anise, fennel, cloves, peppercorns, and cinnamon for 2 minutes. 

2. Grind the spices in the Cuisinart Spice Grinder to a fine powder. 

3. Store in an airtight container. 

 

Cette recette a été préparée avec

Cuisinart Spice Grinder

Cuisinart Spice Grinder

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